I have catered for many occasions which have opted for
buffet style menus. Buffet menus can be very versatile, designed to be served hot or cold. Cold buffets are a great choice if you would like food to be available throughout your function and can be a very relaxed style of service. Hot buffets can be great for larger numbers to take the pressure off plated service, while still offering a great variety of hot dishes. If you browse through my menus, I offer a variety of of dishes, designed specifically because they keep well through service under temperature. I can help you decide which type of menu is best for for you and can tailor any menu to suit your function.
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| Curry buffet |
Buffets at The Pavillion, Romsey.
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